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Organic Wheat

(Scientific Name – Triticum aestivum)

About Product

Organic Wheat, also known as common or bread wheat, is one of the most important cereal crops worldwide and a staple food grain. Wheat grains are widely used for milling into flour for leavened breads, flatbreads, cookies, cakes, breakfast cereals, and other food products. Rich in protein, dietary fiber, B-complex vitamins, antioxidants, and trace minerals such as iron, zinc, copper, and magnesium, wheat plays a vital role in balanced nutrition. Diets rich in whole wheat are associated with reduced risks of heart disease, type 2 diabetes, and obesity.

Nutritional Properties

Nutritional values per 100 grams of Organic Wheat

Nutrient Amount (per 100 g)
Energy330–340 kcal
Carbohydrates70–72 g
Protein11–13 g
Fat1.8–2.5 g
Dietary Fiber10–12 g
Characteristics
Staple cereal grain widely used for food production.
Good source of plant-based protein and dietary fiber.
Contains essential B vitamins and trace minerals.
Suitable for both whole grain and refined flour applications.
Supports balanced and energy-rich diets.
Applications
Milled into flour for leavened and flat breads.
Used in bakery products such as cakes, cookies, and biscuits.
Applied in breakfast cereals and processed foods.
Used in foodservice, institutional, and bulk cooking.
Suitable for traditional and modern food formulations.
Sensory Parameters
Appearance: Uniform whole grains
Colour: Amber
Taste: Characteristic
Aroma: Characteristic; not musty
Physicochemical Parameters
Damaged / Discoloured ≤ 2%
Weevilled Grains ≤ 2%
Foreign Matter ≤ 0.5%
Other Edible Grains ≤ 1%
Stones: Nil
Infestation: Nil
Moisture ≤ 14%
Food Safety
GMO / Radiation / Allergen: No
Pesticide Residue / Heavy Metals / Aflatoxin: As per EU / NPOP / NOP norms
Shelf Life: 12 months when stored under recommended conditions
Packaging & Storage
Packaging: 25 kg paper bag / 50 kg PP bag / big tote bag or as per buyer’s requirement.
Must be stored in a cool and dry area on pallets.
Product should be protected from moisture and direct sunlight.
Acceptable For
Vegetarians: Yes
Lacto-vegetarians: Yes
Vegans: Yes
Kosher-certified: Yes
Halal-certified: Yes

Get in Touch

Have questions, need guidance, or want to explore our organic farming solutions? We’d love to hear from you. Reach out to our team anytime for expert assistance, detailed information, or personalized support.