
(Scientific Name – Juglans regia)
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Organic Walnuts are premium tree nuts valued for their rich nutritional profile and distinctive taste. They are an excellent source of plant-based protein, dietary fiber, and omega-3 essential fatty acids, particularly alpha-linolenic acid (ALA). Walnuts are also rich in polyphenols, a class of antioxidants associated with protection against oxidative stress and degenerative conditions. Their crunchy texture and mild, characteristic flavour make them suitable for snacking as well as a wide range of culinary applications.
Nutritional values per 100 grams of Organic Walnut
| Nutrient | Amount (per 100 g) |
|---|---|
| Energy | 650–660 kcal |
| Carbohydrates | 13–14 g |
| Protein | 14–16 g |
| Fat | 65–67 g |
| Dietary Fiber | 6–7 g |
| Characteristics |
|---|
| Premium quality organic walnut kernels. |
| Rich source of omega-3 fatty acids (ALA). |
| High in antioxidants including polyphenols. |
| Good balance of protein and dietary fiber. |
| Crunchy texture with characteristic nutty flavour. |
| Applications |
|---|
| Used in baby food and infant cereals due to its mild taste and easy digestibility. |
| Suitable for ready-to-eat meals, instant rice, and convenience food products. |
| Widely used in premium packaged rice, biryani, and specialty rice mixes. |
| Applied in gluten-free food formulations and health-focused meal solutions. |
| Used in foodservice, catering, and industrial kitchens for consistent cooking performance. |
| Sensory Parameters |
|---|
| Appearance: Uniform walnut kernels |
| Colour: Light brown |
| Taste: Characteristic nutty flavour |
| Physicochemical Parameters |
|---|
| Size: Kernels separated into two more or less equal halves |
| Moisture ≤ 5.0% |
| Free Fatty Acid (FFA) < 1% |
| Halves / Broken: 80 / 20 |
| Stones: Nil |
| Foreign Matter: Nil |
| Infestation: Nil |
| Food Safety |
|---|
| GMO / Radiation / Allergen: No |
| Pesticide Residue / Heavy Metals / Aflatoxin: As per EU / NPOP / NOP norms |
| Shelf Life: 12 months in sealed packaging under temperature-controlled conditions |
| Packaging & Storage |
|---|
| Packaging: 10 kg vacuum pack in carton box or as per buyer’s requirement. |
| Must be stored in a cool and dry area on pallets. |
| Protect from heat, moisture, and direct sunlight. |
| Acceptable For | |
|---|---|
| Vegetarians: Yes | |
| Lacto-vegetarians: Yes | |
| Vegans: Yes | |
| Kosher-certified: Yes | |
| Halal-certified: Yes |
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